Does the thought of baking a complicated dessert make you cringe? Are you searching for a simple yet delicious dessert recipe that you can whip up in no time? Look no further than this Cinnamon Dump Cake Recipe! This recipe is not only quick and easy, but it also requires just a handful of ingredients, making it perfect for those last-minute gatherings or sweet tooth cravings. With a warm, cinnamon flavor and gooey texture, this dump cake is sure to become a new favorite in your dessert repertoire. So let’s get started and indulge in this melt-in-your-mouth treat that will have your taste buds dancing in delight!
Ingredients
When it comes to making a delicious seasonal dessert, cinnamon dump cake is definitely at the top of the list. This delightful cake is easy to make and only requires a few simple ingredients. The main ingredient, of course, is cinnamon.
This warm and fragrant spice not only adds a delicious flavor but also provides a range of health benefits. Cinnamon has been shown to lower blood sugar levels, reduce inflammation, and boost brain function. In addition to cinnamon, this cake typically uses yellow cake mix, butter, and chopped pecans.
All of these ingredients come together to create a mouth-watering mixture that’s perfect for fall and winter. Give it a try and see how easy it is to make a sweet and spicy cinnamon dump cake!
– Yellow cake mix – Cinnamon – Butter – Sour cream
If you’re looking for a quick and easy dessert that’s sure to please a crowd, look no further than a yellow cake mix with some added spices. With just a few extra ingredients like cinnamon, butter, and sour cream, you can turn a basic cake mix into a decadent and flavorful treat. Simply prepare the mix as directed, adding in the cinnamon for a warm and cozy flavor.
Then, mix in the butter and sour cream for added richness and moistness. You can even try adding in other spices like nutmeg or ginger to really tailor the flavor to your liking. Once baked, serve it up with a dollop of whipped cream or a dusting of powdered sugar for a dessert that’s both easy and impressive.
So next time you’re in a pinch for a last-minute dessert, don’t underestimate the power of a simple cake mix and a few added ingredients.
Instructions
When it comes to easy and delicious desserts, nothing beats a cinnamon dump cake. This dessert is a go-to for many people because it’s so easy to make and tastes amazing. To make this cake, you will need a few basic ingredients like boxed cake mix, butter, cinnamon, and brown sugar.
Simply mix all together and pour the mixture into a baking dish. Bake for 30-40 minutes and you’ll have a warm, cinnamon-flavored cake that’s perfect for any occasion. This cake can be served with whipped cream, caramel sauce, or your favorite ice cream.
With its warm, spicy flavors and soft, gooey texture, cinnamon dump cake is sure to become a family favorite in no time. Plus, it’s a great dessert to make when you’re short on time but still want to impress your guests. So why not give it a try and see for yourself just how delicious it really is?
1. Preheat oven and prepare baking dish 2. Mix cake mix and cinnamon 3. Add melted butter and sour cream 4. Spread mixture into baking dish 5. Bake until golden brown 6. Serve with whipped cream or ice cream
Instructions Are you in the mood for a delicious and easy dessert that will satisfy your sweet tooth? Look no further than this cinnamon sour cream cake, perfect for any occasion! To start, preheat your oven and prepare a baking dish. In a mixing bowl, combine your cake mix and cinnamon until well combined. Next, add in your melted butter and sour cream, mixing until thick and creamy.
Spread the mixture evenly into your baking dish and bake for about 30 minutes or until it’s golden brown and cooked through. Once finished, let it cool for a few minutes before serving with whipped cream or ice cream for added sweetness. This dessert is sure to become a favorite among family and friends, and the best part is how simple it is to make.
So, take a chance and whip up this delightful cinnamon sour cream cake today!
Tips and Tricks
If you’re looking for an easy and delicious dessert to make, then look no further than a cinnamon dump cake. This sweet treat is perfect for any occasion, whether it’s a family gathering or just a normal weekday night. To make a cinnamon dump cake, all you need is a few simple ingredients, including a cake mix, butter, cinnamon sugar, and chopped nuts.
First, preheat your oven to 350°F and spray a baking dish with cooking spray. Open the cake mix and pour it into the baking dish. Next, sprinkle cinnamon sugar over the top of the cake mix and add the chopped nuts.
Finally, melt the butter and pour it over the top of the cake mix. Bake the cinnamon dump cake in the oven for about 30-35 minutes, or until it becomes golden brown and bubbly. Serve up your delicious dessert with a scoop of vanilla ice cream and enjoy!
– Use real butter – Add chopped nuts for crunch – Serve warm for the best taste
When it comes to making delicious baked goods, there are a few tips and tricks that can take your creations to the next level. Firstly, it’s important to use real butter in your recipe, as it adds a richness and depth of flavor that margarine or other substitutes just can’t match. Another way to elevate your baking is through the addition of chopped nuts.
Pecans, walnuts, and almonds are all great choices, as they provide a satisfying crunch to your treats. Lastly, if you’re looking to make your goodies truly irresistible, serving them warm is the way to go. Whether it’s cookies, brownies, or a freshly baked pie, there’s nothing quite like a warm dessert straight out of the oven.
So, next time you’re whipping up something sweet, remember to use real butter, add some chopped nuts, and serve it warm for the best taste. Your taste buds (and your guests) will thank you!
Variations
The beauty of cinnamon dump cake is its versatility. There are so many variations you can make to suit your taste buds and dietary needs. For those who love a crunchy topping, adding oats, chopped nuts, or streusel to the cake can give it an extra layer of flavor and texture.
If you have a sweet tooth, drizzling caramel or chocolate sauce over the baked cake can make it even more indulgent. For those who are health-conscious, you can swap out some of the sugar for honey or maple syrup, or even use whole wheat flour instead of all-purpose. And if you want to add some fruit to the mix, sliced apples or pears can complement the cinnamon flavor perfectly.
The options are endless, so don’t be afraid to experiment and make this classic dessert truly your own.
– Apple cinnamon dump cake – Pumpkin cinnamon dump cake – Chocolate cinnamon dump cake
Dump cakes are a quick and easy way to satisfy your sweet tooth without breaking a sweat. The best part about dump cakes is that they are versatile and can be modified to your liking. One popular variation is apple cinnamon dump cake, which features juicy chunks of apple topped with a generous sprinkling of cinnamon.
If you’re a fan of pumpkin, you might enjoy the pumpkin cinnamon dump cake, which has a warm, spicy flavor that’s perfect for fall. And for all the chocolate lovers out there, there’s the chocolate cinnamon dump cake, which is rich, decadent, and sure to make your taste buds dance. Whatever your preference, dump cakes are a delicious and hassle-free dessert option that anyone can make.
So why not give one of these tasty variations a try and see for yourself how easy and delicious they can be? Just remember to use quality ingredients and let your creativity shine through!
Conclusion
In conclusion, the cinnamon dump cake is the ultimate dessert for those who value simplicity and impeccable taste. It’s like a warm hug from your grandma, but in cake form. With its gooey cinnamon filling and fluffy cake texture, it’s the perfect indulgence on a cozy night in or as the star of your next potluck gathering.
So whether you’re a baking pro or just starting out, this cake is a foolproof way to impress your taste buds and anyone lucky enough to try it. In short, it’s the cake that keeps on giving, just like cinnamon.
FAQs
What ingredients are needed to make a cinnamon dump cake?
The ingredients needed for a cinnamon dump cake are yellow cake mix, instant vanilla pudding mix, ground cinnamon, melted butter, water, and chopped nuts (optional).
Can a cinnamon dump cake be made gluten-free?
Yes, a gluten-free cinnamon dump cake can be made by using a gluten-free yellow cake mix and instant pudding mix.
Is it necessary to add chopped nuts to the cinnamon dump cake?
No, the chopped nuts are optional and can be omitted from the recipe.
Can the cinnamon dump cake be made ahead of time?
Yes, the cinnamon dump cake can be made ahead of time and stored in the fridge for up to 3 days. Simply reheat in the oven or microwave before serving.
