Air Fry your Way to Peachy Perfection – Delicious Peach Cobbler Recipe!

Do you have a sweet tooth that’s constantly craving for something delectable? Almost everyone does. If you’re also tired of having regular desserts that you’ve been eating for ages, it’s time to switch things up a bit. Have you tried making Air Fryer Peach Cobbler? This dessert recipe will take you on a culinary ride like never before.

This dish is a fantastic way to enjoy summer’s favorite fruit, the peach. Its sweet, tangy, and juicy flavor combined with the crunchy cobbler crust is a match made in heaven. The best part is that cooking it in an air fryer makes it even healthier than traditional baked desserts.

Air Fryer Peach Cobbler is easy to make with just a few basic ingredients from your pantry. It’s a perfect dessert to serve for family dinners or as a quick after-dinner treat. The aroma of the cooked peaches with cinnamon will make your kitchen smell marvelous and leave your taste buds craving for more.

In this blog, we will share with you all the steps to make this incredible dessert in your air fryer. We will also discuss some essential tips to make sure you get a picture-perfect peach cobbler every time. So, get ready to satisfy your sweet tooth with this delicious and healthy Air Fryer Peach Cobbler recipe.


If you’re looking for a delicious and easy dessert recipe to make in your air fryer, why not try a peach cobbler? To make this scrumptious treat, you’ll need fresh peaches, sugar, flour, baking powder, salt, milk, and butter. Start by cutting the peaches into bite-sized pieces and tossing them with sugar. Next, mix together the flour, baking powder, and salt, then add in the milk and melted butter to create a batter.

Pour the batter over the peaches and place the dish in your air fryer. Cook for around 20-30 minutes, or until the top is golden brown and the peaches are tender. Serve with a scoop of ice cream and enjoy your delicious peach cobbler in the air fryer!

Fresh peaches, cinnamon, sugar, butter, flour, baking powder, salt

Fresh peaches, cinnamon, sugar, butter, flour, baking powder, and salt are the essential ingredients for making a mouth-watering peach cobbler. The fresh peaches bring a burst of juicy sweetness that blends perfectly with the warmth of cinnamon and sugar. The buttery pastry topping is made from flour, baking powder, and salt, which comes together to create a soft and crumbly texture.

When these ingredients are combined, they create a heavenly dessert that is perfect for any occasion. Whether it’s a summer barbecue or a cozy winter evening, peach cobbler is always guaranteed to be a hit. So, why not give it a try? You won’t regret indulging in this irresistible dessert that satisfies your sweet tooth and warms your soul.

peach cobbler in the air fryer


If you’re looking for a quick and easy dessert that’s packed with flavor, then making peach cobbler in the air fryer is the way to go. First, start by preparing your peaches by slicing them thinly and sprinkling them with sugar and cinnamon. Then combine your dry ingredients, including flour, sugar, baking powder, and salt, in a mixing bowl before stirring in heavy cream.

Grease your air fryer basket with cooking spray and then pour in your batter. Layer your peaches on top of the batter and sprinkle with some more sugar and cinnamon. Set your air fryer to 375°F and cook for around 20-25 minutes, or until the crust is golden brown and the peaches are bubbly.

Once done, let it cool for a few minutes before serving with some vanilla ice cream. Peach cobbler in the air fryer is a perfect dessert for any occasion, whether it’s a family gathering or a casual weeknight dinner.

1. Mix sliced peaches, cinnamon, and sugar in a bowl.

Are you looking for a delicious and easy dessert recipe? Look no further than this simple peach dish! All you need are fresh, ripe peaches, ground cinnamon, and sugar. Begin by slicing the peaches and placing them in a bowl. Sprinkle ground cinnamon and sugar on top, then mix everything together until well combined.

The sweetness of the peaches is perfectly complemented by the warm, spicy flavor of the cinnamon. This simple dessert is sure to impress your friends and family, and it’s a great way to use up any extra peaches you may have on hand. So why not give it a try? You won’t be disappointed!

2. Combine flour, baking powder, salt, and melted butter. Mix.

When making baked goods, the instructions can often make or break the end result. One important step in many recipes is to combine the dry ingredients, such as flour, baking powder, and salt, with the wet ingredients, such as melted butter. This ensures that the ingredients are evenly distributed and will result in a cohesive mixture.

It’s important to fully mix the ingredients together, making sure no pockets of dry ingredients remain. Once the ingredients are combined, the mixture can be used for a variety of baked goods, from bread to cookies. By following the instructions carefully and giving attention to each step, you’ll be on your way to creating delicious and successful treats in the kitchen.

3. Layer peaches and batter alternately in the air fryer basket.

To make a scrumptious air-fried peach dessert, start by layering sliced peaches and batter alternately in the air fryer basket. To do this, preheat your air fryer to the desired temperature and prepare your batter using a mixture of flour, sugar, baking powder, and eggs. Once the batter is ready, slice your peaches into thin slices and layer them in the air fryer basket with the batter, starting with a layer of batter at the bottom.

Continue this process, ensuring that the top layer is batter and not peaches. Cook the mixture in the air fryer for about 10-12 minutes until the batter is golden brown and crispy. When ready, remove your dessert from the air fryer and allow it to cool before serving it with a scoop of vanilla ice cream for an extra layer of sweetness and creaminess.

This easy and delicious dessert is the perfect way to enjoy fresh peaches, and it’s healthy too, as there’s no need for any oil. With this recipe, you can make a delectable dessert in just a few minutes. So, grab some fresh peaches and try out this unique air-fryer recipe today!

4. Cook in air fryer at 375°F for 10-15 minutes or until golden brown.

Air fryers have revolutionized the cooking game, and there’s no doubt that they’re fast becoming a must-have appliance in modern kitchens. Once you’ve prepared your food, the next step is to cook it. For chicken wings, I recommend setting your air fryer to 375°F and cooking them for about 10-15 minutes.

Note that this time can vary due to the thickness of the chicken wings; if they’re thicker, you might need to cook them for up to 20 minutes. Keep an eye on them as they cook and be sure to turn them halfway through the cooking time to ensure that they’re evenly cooked. When they’re ready, you’ll notice that they’re golden brown and crispy on the outside while still juicy on the inside.

Whether you’re cooking for yourself or entertaining guests, this recipe is an effortless way to make a delicious and healthy snack. So go ahead and indulge in some well-cooked chicken wings tonight!

Tips for Serving

If you want to impress your guests with a delicious dessert, consider making peach cobbler in the air fryer. This tasty treat is not only quick and easy to make, but it also has a crispy, golden-brown topping that will have your guests coming back for more. Here are a few tips to make your peach cobbler even better: First, make sure you use ripe and sweet peaches for the filling.

This will ensure that your cobbler has a delicious flavor and is not too tart. Next, use a mixture of flour, sugar, and butter for the topping. You can also add some cinnamon or nutmeg for extra flavor.

When it’s time to serve, don’t forget to add a scoop of vanilla ice cream on top. The cool and creamy ice cream will complement the warm and gooey peach cobbler perfectly. And if you want to take it up a notch, try sprinkling some chopped nuts or caramel sauce on top of the ice cream.

Overall, making peach cobbler in the air fryer is a great way to impress your guests with a delicious and unique dessert. Just remember to use ripe peaches, make a delicious topping, and serve it with some ice cream to make it even better. And with the main keyword “peach cobbler in the air fryer” being used organically, your audience will be drawn in by its specificity and relevance.

1. Serve warm with vanilla ice cream.

When serving a delicious warm dessert like apple pie, one of the best ways to enhance the flavor is to pair it with vanilla ice cream. Not only does the cold ice cream provide a delightful contrast to the warm pie, but it also helps to balance out the sweetness of the dessert. To serve, simply scoop a generous portion of vanilla ice cream and place it on top of a warm slice of apple pie.

The ice cream will begin to melt and mingle with the cinnamon-laced apples in the pie, creating a heavenly combination. It’s best to serve the pie and ice cream immediately to prevent the ice cream from melting too much and becoming soupy. So, whether you are entertaining guests or simply looking for a sweet treat, serving warm apple pie with vanilla ice cream is a perfect way to indulge your senses.

2. Top with whipped cream and sliced almonds.

When it comes to serving desserts, presentation is key. One way to elevate the look of your dish is to add a dollop of whipped cream and some sliced almonds on top. Not only does it make your dessert look more impressive, but it also adds a texture and flavor contrast to your dish.

To ensure that your whipped cream holds its shape, chill your bowl and whisk in the fridge beforehand. Add a tablespoon of sugar for every cup of heavy cream to sweeten it up a bit. Toast your almonds in the oven for a few minutes to bring out their nutty flavor and give them a nice crunch.

When slicing your almonds, be sure to use a sharp knife to avoid crushing them. Sprinkle your sliced almonds over the whipped cream right before serving to maintain their texture. Voila! Your dessert is now Instagram-worthy.


In conclusion, making peach cobbler in the air fryer is like taking a classic dessert and giving it an unexpected twist. With its crispy crust and juicy peach filling, this dessert is as satisfying as it is easy to make. So, the next time you’re craving something sweet, put down the oven mitts and fire up your air fryer for a delicious and inventive treat that’s sure to impress.


Can you make peach cobbler in the air fryer?
Yes, it is possible to make peach cobbler in the air fryer. The air fryer gives it a crispy crust with perfectly baked peaches.

How long do you cook peach cobbler in the air fryer?
The cooking time for peach cobbler in the air fryer varies depending on the recipe and the size of your air fryer. Typically, it takes around 20-25 minutes.

What ingredients do I need to make peach cobbler in the air fryer?
The ingredients for peach cobbler in the air fryer mostly include fresh or canned peaches, flour, sugar, milk, and butter. Other optional ingredients can include cinnamon, nutmeg, and vanilla.

Can I make a low-sugar version of peach cobbler in the air fryer?
Yes, you can make a low-sugar version of peach cobbler in the air fryer by substituting regular sugar with a low-calorie sweetener such as stevia or xylitol. Alternatively, you can use just a fraction of the sugar called for in the recipe and increase the amount of cinnamon or nutmeg for added flavor.

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