Crispy and Delicious: Veggie Spring Rolls made with Air Fryer

Looking for a tasty and healthy appetizer to add to your party menu? Look no further than this crispy air fryer veggie spring rolls recipe! These crunchy and delicious rolls are packed full of nutrient-rich veggies and are sure to impress your guests. With the help of an air fryer, these spring rolls are crispy on the outside and filled with a flavorful medley of vegetables on the inside. Plus, they are a perfect choice for vegetarians and meat-lovers alike.

So why not give this recipe a try and add some excitement to your next gathering? You won’t regret it!


When it comes to making veggie spring rolls in the air fryer, the ingredients you choose are essential for a delicious and healthy snack or meal. Some popular veggies to include are carrots, bell peppers, cabbage, mushrooms, and bean sprouts. You can also add in some protein, like tofu or shrimp, for extra nutrients and flavor.

To give your spring rolls a burst of freshness, be sure to include some herbs, such as cilantro or basil. And don’t forget the dipping sauce! A soy sauce and rice vinegar mixture with a dash of sriracha is a classic choice, but you can also get creative with peanut sauce or sweet chili sauce. The possibilities are endless when it comes to customizing your veggie spring rolls in the air fryer.

So next time you’re craving a healthy and tasty snack, give them a try!

Fresh vegetables, rice paper wraps, soy sauce, noodles

Fresh vegetables, rice paper wraps, soy sauce, and noodles are the perfect combination of flavors and textures that create a tasty and healthy meal. The fresh vegetables create a crunchy and vibrant element, while the rice paper wraps provide a smooth and delicate texture that complements the vegetables perfectly. The soy sauce adds a savory and slightly salty taste, enhancing the overall flavor profile of the dish.

And lastly, the noodles provide a filling and satisfying component that ties everything together. Not only is this dish delicious, but it is also easy to make and packed full of nutrients. It’s a great option for lunch or dinner, and can even be prepared ahead of time for a quick and easy meal during a busy week.

So why not try making this delicious meal for yourself and taste the amazing blend of flavors that these ingredients have to offer!

veggie spring rolls air fryer


If you’re looking for a healthy and delicious snack, veggie spring rolls made in your air fryer are a great option! Before getting started, make sure you have all of your ingredients ready. Chop up your veggies into thin strips, such as carrots, bell peppers, cucumber, and avocado. You can also add bean sprouts and fresh herbs, like mint and cilantro, for extra flavor.

Lay out your rice paper wrappers and fill them up with your desired amount of veggies. Make sure not to overstuff them, as they can tear easily. Next, brush the edges with some water to help seal the rolls.

Preheat your air fryer to 350 degrees Fahrenheit and spray some cooking oil on the rolls before placing them inside. Cook the spring rolls for about 6-8 minutes, or until they turn golden brown. Serve them up with your favorite dipping sauce, such as sweet chili or peanut sauce.

Best of all, with the air fryer, you can enjoy crispy veggie spring rolls without the added fat and calories of traditional frying methods. Give this recipe a try and enjoy a healthy snack that can satisfy your cravings!

Soak rice paper wraps, add veggies and noodles, roll tightly

If you’re a fan of fresh, healthy snacks, then rice paper wraps could be your new go-to option. They’re easy to prepare and customizable to your taste preferences, making them a versatile snack or light meal option. The first step to preparing rice paper wraps is to soak them in water until soft and pliable.

From there, the possibilities are endless. You can add in a variety of fresh vegetables, such as lettuce, carrots, bell peppers, and cucumber. You can also include some cooked rice vermicelli or noodles for some extra texture and substance.

Once you have your fillings ready, it’s time to roll them up tightly. Start by placing your fillings in the center of the rice paper wrap, leaving a bit of room at the edges to fold in. Then, fold in the sides and roll tightly- think of it like wrapping a burrito! Finally, enjoy your fresh and healthy creation.

With this simple preparation method, rice paper wraps are a great option for lunch on-the-go or a light and satisfying snack.

Preheat air fryer, spray with oil, air fry until crispy

Air fryers are a great way to make crispy and delicious meals without all the added fat and calories of traditional frying methods. To ensure your food comes out perfectly crispy every time, preheating your air fryer and spraying it with oil are key steps. Preheating helps to evenly distribute the heat and get your air fryer up to temperature, while spraying it with oil helps to create that delicious crispy texture that we all love.

Once you’ve preheated your air fryer and sprayed it with oil, simply add your food and let it cook until it’s nice and crispy. Whether you’re making chicken wings, roasted vegetables, or even French fries, following these steps will help you achieve perfectly crispy and delicious results every time!

Health Benefits

If you’re looking for a healthy and delicious snack, veggie spring rolls are perfect! And with the air fryer, you can enjoy all the yummy goodness of fried spring rolls without all the added fat and calories. Vegetables like carrots, cucumbers, and cabbage are rich in vitamins and minerals that can improve digestion and boost your immune system. And the rice paper wrapper used in spring rolls is low in calories and high in fiber, which can keep you feeling full and satisfied for longer.

Plus, the air fryer method is a great alternative to deep frying as it uses hot air to cook the spring rolls, resulting in crispy and tasty rolls with a fraction of the oil. Overall, veggie spring rolls in the air fryer are a nutritious and tasty snack that you can enjoy guilt-free!

Low in calories, high in fiber and nutrients

Low in calories, high in fiber and nutrients – a combination that provides great health benefits. Eating foods that are low in calories is important for maintaining a healthy weight, while consuming foods high in fiber and nutrients can help promote good digestion and overall health. One of the most significant health benefits of low-calorie, high-fiber foods is their ability to keep you feeling full for longer periods of time, reducing the likelihood of overeating or snacking on unhealthy foods.

Additionally, high-fiber foods can help regulate blood sugar levels and lower cholesterol, reducing the risk of heart disease. When choosing low-calorie, high-fiber foods, opt for fresh fruits and vegetables, whole grains, and lean proteins. With a little planning, you can enjoy a healthy, satisfying diet while reaping the many health benefits of low-calorie, high-fiber foods.

Perfect Party Appetizer

Looking for the perfect party appetizer? Look no further than veggie spring rolls made in an air fryer. Not only are they a healthier alternative to traditional fried appetizers, but they are also incredibly easy to make. Simply mix together your preferred veggies (such as carrots, cabbage, and bean sprouts) with some seasoning and roll them up in a spring roll wrapper.

Then, place them in your air fryer for a crispy and delicious treat. Not only will your guests love them, but they’ll also appreciate the healthier option. And with the added convenience of cooking in an air fryer, you can make a large batch in no time at all.

So the next time you’re looking for a crowd-pleasing appetizer, try making veggie spring rolls in your air fryer.

Easy to make, crowd-pleasing, vegetarian and vegan-friendly option

If you’re looking for a party appetizer that will satisfy both vegetarian and vegan guests, look no further than this easy-to-make crowd-pleaser. These vegan-friendly appetizers are perfect for any occasion, whether it’s a birthday party, holiday gathering, or just a casual get-together with friends. The best thing about this recipe is that it can be customized to your liking, so you can add any toppings or flavor profiles you desire.

With just a few simple ingredients, you can whip up a batch of these appetizers in no time. The main ingredient in this recipe is chickpeas, which are a great source of protein and fiber, making them a healthy snack option. So, next time you’re in need of a tasty and easy party appetizer, remember these vegan-friendly chickpea bites.

Your guests will be sure to love them!

Variation Ideas

If you love spring rolls and healthy, tasty snacks, then you have to try making veggie spring rolls in an air fryer! Not only does the air fryer make the rolls crispy and delicious, but it also cuts down on the amount of oil needed for frying. A classic veggie spring roll includes ingredients like carrots, cabbage, lettuce, cucumbers, and tofu, but you can mix it up and experiment with different veggies and proteins – try adding mushrooms, bell peppers, or even shredded chicken for a heartier version. Don’t forget to add some dipping sauce like peanut sauce or sweet chili sauce for an extra burst of flavor.

With an air fryer, making veggie spring rolls at home is a breeze, and you’ll be amazed at how healthy and delicious they turn out. Give it a try and let us know what variations you come up with!

Add tofu, dip in peanut sauce, try different veggies

If you’re a fan of tofu and peanut sauce, then you’ll love experimenting with different veggies to create delicious and healthy meals. One easy variation is to add tofu to your dish, which will provide a boost of protein and make it more filling. For the peanut sauce, try using different nut butters like almond or cashew, or add some spice with chili flakes or sriracha.

As for veggies, mix it up with carrots, bell peppers, or even spiralized zucchini. Not only will you get a variety of flavors and textures, but you’ll also be boosting your nutrient intake. So next time you’re looking to switch up your go-to peanut sauce recipe, try adding tofu and playing around with different veggies for a satisfying and nutrient-packed meal.


In conclusion, if you’re looking for a healthy and delicious snack that won’t weigh you down, look no further than veggie spring rolls in the air fryer! With their crunchy exterior and fresh, flavorful fillings, these little rolls pack a big punch of nutrition and taste. And thanks to the air fryer, you can indulge in these crispy bites without any of the guilt or grease. So roll up your sleeves and get frying, veggie lovers – it’s time to take your snack game to the next level!”


What ingredients do I need to make veggie spring rolls in an air fryer?
To make veggie spring rolls in an air fryer, you will need spring roll wrappers, vegetables such as carrots, cabbage, and bell peppers, and oil for brushing.

How long should I cook veggie spring rolls in an air fryer?
Cook the veggie spring rolls in the air fryer at 375°F for 8-10 minutes, flipping halfway through until they are golden brown and crispy.

Can I freeze veggie spring rolls made in an air fryer?
Yes, you can freeze veggie spring rolls that are made in an air fryer. Let them cool completely at room temperature, then place them in an airtight container or freezer bag and freeze for up to two months. Reheat in an air fryer at 375°F for 6-8 minutes.

What dipping sauce pairs well with veggie spring rolls made in an air fryer?
You can pair veggie spring rolls made in an air fryer with any dipping sauce of your choice, such as sweet chili sauce, hoisin sauce, or peanut sauce.

Air Fryer Finder
Compare items
  • Total (0)
Shopping cart