Prawns are a seafood delicacy that people around the world love to devour. When cooked right, prawns can be delicious, juicy, and rich. But what if we told you that you could make them even better by cooking them in an air fryer? Yes, that’s right! Air fryers have taken the culinary world by storm, and for good reason.
They can cook food with little to no oil, making dishes healthier without sacrificing the taste. In this blog, we will share 10 lip-smacking air fryer prawn recipes that will take your love for this seafood to whole new levels. So, get ready to tantalize your taste buds and impress your guests with these fantastic recipes.
1. Classic Garlic Butter Prawns
If you’re looking for a quick and easy seafood dish that’s bursting with flavor, try these classic garlic butter prawns made in an air fryer! This recipe is perfect for anyone who loves the taste of fresh prawns with a hint of garlic and butter. To make it, start by preheating your air fryer to 400°F. In a small bowl, mix together melted butter, minced garlic, salt, and pepper.
Then, toss your cleaned and deveined prawns in the butter mixture until they’re fully coated. Place the prawns in your air fryer and cook for about 8-10 minutes, shaking the basket every couple of minutes to ensure even cooking. When they’re done, the prawns should be pink and tender with a slightly crispy exterior.
Serve them hot with a sprinkle of parsley and lemon wedges for a burst of freshness. These air fryer prawns are the perfect dish to impress your family and friends, and they’re simple enough to make any day of the week!
Simple and delicious recipe using air fryer.
Are you in search of a quick and easy recipe that is also equally delicious? Well, look no further because we have the perfect one for you – Classic Garlic Butter Prawns made using an air fryer. First, begin by cleaning and deveining the prawns. Then, mix butter, garlic, and your favorite seasonings in a bowl and coat the prawns with it.
Place the prawns in the air fryer basket and cook for five to seven minutes at 375°F. Ta-da! Your succulent and flavorful prawns are ready to serve. The best part about this recipe is that it requires minimal preparation time and is perfect for a quick mid-week dinner or as a party appetizer.
With the air fryer doing most of the work, this recipe is fuss-free and saves you from the hassle of cleaning up after cooking. So, get your hands on some fresh prawns and make this Classic Garlic Butter Prawns recipe for an unforgettable meal.
Ingredients: prawns, butter, garlic, salt and pepper
If you’re a seafood lover, you’ll definitely enjoy this classic garlic butter prawn recipe. These prawns are cooked in a mouth-watering buttery garlic sauce, making them simply irresistible. For this recipe, you’ll need some fresh prawns, butter, garlic, salt and pepper.
Start by washing and cleaning the prawns, then melt some butter in a skillet over medium-high heat. Add the minced garlic and sauté until fragrant. Then toss in the prawns and cook until they turn pink, season with some salt and pepper.
Finally, serve immediately, garnished with some fresh parsley and lemon wedges. The result is a great balance of flavors and textures – the juicy and tender prawns, the rich and creamy garlic butter sauce, and the zesty citrusy notes from the lemon. This recipe is a perfect appetizer or a quick and easy weeknight meal.
Plus, these garlic butter prawns are also keto-friendly, making them a guilt-free indulgence. Give it a try and savor the taste of the sea!
2. Lemon and Herb Prawns
Air fryer prawns recipes are a great alternative to traditional frying methods and are much healthier. One recipe that I love to make in my air fryer is Lemon and Herb Prawns. To start, I marinate the prawns with chopped garlic, lemon juice, olive oil, and some fresh herbs like thyme and oregano.
After letting the prawns soak in the marinade for at least 30 minutes, I place them in the air fryer and cook them for about 10 minutes at 400°F. The result is juicy and flavorful prawns with a crispy texture. This recipe is perfect for a quick and easy dinner or as an appetizer for a party.
Plus, since it is cooked in an air fryer, it is a healthy option that doesn’t sacrifice taste. Next time you’re looking for a tasty and healthy seafood recipe, give this Lemon and Herb Prawn recipe a try in your air fryer.
Light and zesty prawn recipe with a kick of herbs.
Looking for a delicious and easy-to-make seafood recipe? Look no further than lemon and herb prawns! These delightful prawns are light and zesty, with a kick of herbs that will tantalize your taste buds. To make this dish, simply marinate the prawns in a mixture of lemon juice, olive oil, and a variety of fresh herbs such as parsley, thyme, and basil. Then, sauté the prawns until they turn pink and are cooked through.
You can serve these prawns with a side salad or some crusty bread to soak up all the delicious juices. This dish is perfect for a weeknight dinner or a special occasion, and the best part is that it comes together in just a few minutes! So, go ahead and try out this lemon and herb prawn recipe tonight – your taste buds will thank you!
Ingredients: prawns, olive oil, lemon juice, herbs, salt and pepper
If you’re looking for a quick and tasty seafood dish, try making lemon and herb prawns! This dish is super easy to make and only requires a few ingredients. First, heat up some olive oil in a pan. Once the oil is hot, add in your prawns.
Cook them for a few minutes until they turn pink, then squeeze some fresh lemon juice over them. Add in your favorite herbs such as parsley, basil, or thyme, and season with salt and pepper to taste. The lemon and herbs give the prawns a fresh and zesty flavor that pairs perfectly with the mild sweetness of the prawns.
Serve the prawns hot with a side of rice or quinoa for a well-rounded meal. So next time you’re in the mood for a simple yet delicious seafood dish, try making lemon and herb prawns!
3. Crispy Coconut Prawns
If you’re looking for air fryer prawns recipes, then you’ll definitely want to try out these crispy coconut prawns. Not only are they super easy to make, but they’re also incredibly delicious and perfect for a quick and satisfying snack or appetizer. To start, you’ll need to prepare your prawns by peeling and deveining them, then coating them in a mixture of coconut flour, shredded coconut, and spices.
Next, you’ll simply pop them into your air fryer and cook them until they’re crispy and golden brown. Once they’re done, all that’s left is to serve them up with a sweet and tangy dipping sauce. These crispy coconut prawns are the perfect blend of crunchy, sweet, and savory, making them a crowd-pleasing favorite that you’ll want to make again and again.
So why not give them a try and see just how delicious air fryer prawns can be!
A sweet and crispy twist to prawns that will leave you wanting more.
Looking for a way to upgrade your prawn dish? Try making some crispy coconut prawns! This sweet and crispy twist to regular prawns will leave you wanting more. To make these, you simply coat your prawns in a mixture of flour, egg, and shredded coconut and fry until they’re golden brown. The result is a crunchy exterior and tender interior that’s irresistible.
Plus, the coconut adds a lovely hint of sweetness that perfectly complements the savory prawns. Not only are these coconut prawns delicious, but they’re also a great way to switch up your usual seafood recipes. Serve them with a side of dipping sauce, and your guests will love this elevated version of prawns.
Don’t wait, try out these crispy coconut prawns for your next meal!
Ingredients: prawns, coconut flakes, panko bread crumbs, egg, salt and pepper
Are you tired of the same old shrimp dishes? If so, try making Crispy Coconut Prawns! These crunchy, flavorful bites are super easy to make and perfect for any occasion. All you need are some prawns, coconut flakes, panko bread crumbs, an egg, and salt and pepper. First, coat the prawns in egg and then in a mixture of panko and coconut flakes.
Fry them up until golden brown and serve with your favorite dipping sauce. Not only are these prawns delicious, but they’re also a great way to switch up your usual seafood routine. Plus, the combination of the sweet coconut flakes and savory panko bread crumbs creates a truly unique flavor that you won’t be able to resist.
Give this recipe a try and impress your family and friends with your culinary skills tonight!
4. Spicy Shrimp Tacos
Looking for one of the best air fryer prawns recipes out there? Look no further than these spicy shrimp tacos! Using an air fryer helps get the shrimp extra crispy and tasty without any added oils or fats. To start, season your shrimp in your favorite spices – we love using cumin, chili powder, and garlic powder for a little kick. Then, just pop them in the air fryer and wait for the magic to happen.
While the shrimp are cooking, prepare your taco shells and any toppings you like – we recommend some sliced avocado, fresh cilantro, and a squeeze of lime juice. Once the shrimp are done, assemble your tacos and enjoy! With a little bit of heat and a lot of flavor, these air fryer spicy shrimp tacos are sure to become a new favorite.
A fusion of Mexican and Asian flavors in a crispy taco shell.
If you’re looking for a way to spice up your taco game, then you need to give these Spicy Shrimp Tacos a try. These tacos are a fusion of Mexican and Asian flavors that are sure to tantalize your taste buds. The tacos are made with crispy taco shells that are filled with succulent shrimp that has been seasoned with a blend of spices that will awaken your senses.
The shrimp is then topped with a spicy aioli that gives it an extra kick. The aioli is made with a mixture of mayo, lime juice, and Sriracha sauce that is perfect for those who love a little bit of heat. To round things out, the tacos are finished off with a refreshing slaw made with shredded cabbage and cilantro.
Trust us, once you try these Spicy Shrimp Tacos, you’ll never look at tacos the same way again.
Ingredients: prawns, taco shells, avocado, jalapeño, lime, cabbage, spices
Looking to spice up Taco Tuesday? Try whipping up some delicious spicy shrimp tacos! The star of the show is undoubtedly the prawns, which become perfectly cooked and flavorful with the addition of a few key spices. But don’t forget about the other essential components of this tasty dish: taco shells, avocado, jalapeño, lime, and cabbage. The creamy avocado and heat from the jalapeño complement the prawns perfectly, while fresh lime juice and crunchy cabbage provide a refreshing crunch.
To make the prawns extra spicy, consider using a blend of chili powder, cumin, paprika, and garlic powder. Assemble your tacos with all the components and enjoy a delicious and satisfying meal that’s sure to please your taste buds. So next time you’re in the mood for some tacos, give these spicy shrimp tacos a try and add some heat to your meal!
5. Honey Mustard Prawns
Air fryer prawns recipes are not just easy to prepare but also healthier than other cooking methods. One recipe that stands out is the honey mustard prawns, which combines the sweetness of honey and the tanginess of mustard to yield a delectable taste. To make this recipe, you need to marinate your prawns with a mixture of honey, dijon mustard, soy sauce, garlic, and lemon juice for at least 30 minutes.
After that, preheat your air fryer to 390°F and brush the air fryer basket with some oil. Place the prawns into the basket and coat them with some breadcrumbs and roasted sesame seeds. Air fry them for about 5-7 minutes or until they turn golden brown, flipping them halfway through the cooking process.
Once done, serve them with a sprinkle of chopped parsley or scallions on top, and your honey mustard prawns are ready to impress. This recipe is perfect for seafood lovers who want to enjoy a restaurant-like dish at home in no time. So, get creative with your air fryer and try out different prawn recipes to tickle your taste buds.
Quick and easy to cook prawn recipe with a hint of sweetness.
If you’re in the mood for some delicious prawns with a twist, try out this easy-to-make honey mustard prawn recipe. The combination of sweet honey and tangy mustard creates a perfect balance of flavors that will leave your taste buds craving for more. Start by heating up some oil in a pan over medium heat and adding in minced garlic.
Next, add the peeled and deveined prawns and cook them until they turn pink. In a separate bowl, mix together honey, mustard, and some salt and pepper. Pour the mixture over the prawns in the pan and stir it all together until everything is well coated.
Cook for another minute or two until the prawns are well glazed and the sauce has thickened. Serve hot and garnish with some chopped parsley or green onions if you like. This recipe is perfect for busy weeknights when you don’t have a lot of time to cook but want something delicious and satisfying.
So go ahead and give this honey mustard prawn recipe a try tonight, you won’t be disappointed!
Ingredients: prawns, honey, dijon mustard, garlic, salt and pepper
If you’re craving for a sweet and tangy seafood dish, then honey mustard prawns are the perfect option for you! This recipe is a combination of fresh prawns, sweet honey, and zesty Dijon mustard. To start, prepare your prawns by removing the heads and shells. In a small bowl, mix together honey, Dijon mustard, minced garlic, salt, and pepper until well blended.
Next, brush the mixture onto the prawns and marinate for a few minutes. Heat a skillet and swirl in some oil. Once hot, add the prawns and cook for about 2-3 minutes per side, or until they turn pink.
Serve your honey mustard prawns hot and garnished with fresh herbs. This dish is perfect for any occasion, and it’s super easy to make. Plus, the sweet and savory flavors of the sauce perfectly complement the juicy prawns, making it a dish that’ll tantalize your taste buds.
So why not give this recipe a try tonight? Your family and friends will be blown away with the results!
6. Szechuan Spicy Prawns
Looking for a tasty and easy air fryer prawns recipe? Look no further than Szechuan Spicy Prawns! This dish is a great way to add some heat and excitement to your dinner. The air fryer makes cooking the prawns a breeze, and the Szechuan sauce adds a flavorful kick that will leave your taste buds begging for more. To make this dish, start by marinating the prawns in a mix of soy sauce, rice vinegar, and ginger for about 15 minutes.
Then, air fry the prawns until they’re crispy and golden brown. Finally, toss the prawns in a spicy Szechuan sauce made with chili paste, garlic, and soy sauce. Serve with rice or noodles for a complete meal.
With its bold flavors and easy preparation, this recipe is sure to become a new favorite in your kitchen. Give it a try today and enjoy the delicious results!
A fiery dish from the Szechuan province of China.
Szechuan Spicy Prawns are a must-try dish for anyone who loves bold flavors and spicy food. Originating from the Szechuan province of China, this dish packs a fiery punch that will leave your taste buds tingling with delight. The dish consists of succulent prawns coated in a spicy sauce made with garlic, ginger, Szechuan peppercorns, and chili oil.
The Szechuan peppercorns are what sets this dish apart, as they give it a unique, numbing sensation that enhances the overall flavor profile. Served with a side of steaming hot rice, this dish is perfect for a cozy night in or a dinner party with friends. Don’t let the spiciness scare you off – once you try Szechuan Spicy Prawns, you’ll be hooked!
Ingredients: prawns, Szechuan peppercorns, soy sauce, hoisin sauce, garlic
If you’re looking for a flavorful and spicy prawn dish, then you should try Szechuan spicy prawns. This dish is packed with a wide range of tastes that will surely satisfy your cravings. The ingredients used in this dish include prawns, Szechuan peppercorns, soy sauce, hoisin sauce, and garlic.
The combination of these ingredients creates a unique and delicious flavor that will leave you wanting more. The Szechuan peppercorns give the dish a tingling sensation that complements the other tastes of the dish. The soy sauce adds a savory flavor to the dish while the hoisin sauce adds a slightly sweet and salty taste.
Finally, the garlic provides a pungent flavor that brings all the ingredients together. When preparing this dish, you should marinate the prawns in the sauce for at least an hour to infuse the flavors. Once marinated, you can then fry the prawns until they are crispy.
The final result is an appetizing dish that is perfect as an entrée or as a side dish. This dish is a popular choice among sea-food lovers as it combines different tastes and textures. The prawns provide a succulent texture that complements the bold and spicy flavors of the sauce.
In summary, Szechuan spicy prawns are a mouth-watering dish that you should try. The combination of prawns, Szechuan peppercorns, soy sauce, hoisin sauce, and garlic create a unique and flavorful dish that is sure to impress. Don’t hesitate to add this dish to your recipe book and impress your friends and family with your cooking skills.
7. Garlic-Chili Prawn
Looking for a delicious and easy air fryer prawn recipe? Look no further than the garlic-chili prawn! This recipe is perfect for those who love a little bit of spice. To get started, simply coat your prawns in a mixture of minced garlic, chili flakes, and olive oil. Then, pop them in your air fryer and let them cook for just a few minutes.
The result? Flavorful, juicy prawns with a crisp outer coating. These prawns are incredibly versatile and can be enjoyed on their own, served over rice, or even added to a salad. With this recipe, you can enjoy a restaurant-quality dish from the comfort of your own home.
So why not give it a try the next time you’re looking for a quick and easy meal? Your taste buds will thank you!
Garlic and Chili flavored prawns to satisfy your taste buds.
Garlic-Chili Prawn If you’re looking for an exciting dish that will tantalize your taste buds, try garlic-chili prawns. These prawns pack a flavorful punch that will have your mouth watering. The combination of garlic and chili provides a perfect balance of spicy and savory flavors.
Plus, prawns are a great source of protein and are low in fat, making them a healthy choice. To make this dish, start by sautéing garlic and chili in a pan. Then add the prawns and cook until they turn pink.
Serve the prawns over rice or in a salad for a satisfying meal. Whether you’re cooking for yourself or entertaining guests, garlic-chili prawns are sure to be a hit. Don’t be afraid to experiment with the spice level – add more chili for an extra kick or tone it down for a milder taste.
So, get ready to indulge in this scrumptious dish and let your taste buds dance with joy!
Ingredients: prawns, garlic, chili flakes, lemon juice, salt and pepper
If you’re a fan of seafood, particularly prawns, then you’re in for a treat with this delicious garlic-chili prawn recipe that’s packed with flavour. To make this dish, you’ll need some fresh prawns, garlic, chili flakes, lemon juice, salt, and pepper. Start by heating a bit of oil in a pan and sautéing minced garlic and chili flakes until fragrant.
Add your prawns and cook until they turn pink and become slightly crispy. Don’t forget to season with salt and pepper, then finish off with some lemon juice to give the dish a tangy twist. This recipe is super easy to make and perfect for a quick lunch or dinner.
Plus, it’s a healthy and low-calorie option that will leave you feeling satisfied and happy. So, what are you waiting for? Give this garlic-chili prawn recipe a try and enjoy a delicious seafood feast that’s both flavourful and satisfying!
8. Cajun Prawns with Remoulade Sauce
If you’re looking for some delicious air fryer prawn recipes, then you need to try this Cajun Prawns with Remoulade Sauce. Cajun seasoning gives a nice, spicy kick to the prawns, while the remoulade sauce adds a creamy and tangy flavor to balance out the spice. The best part is that these prawns come out perfectly crispy and juicy in the air fryer.
To start, simply coat the prawns in a mixture of Cajun seasoning and flour before placing them in the air fryer basket. Cook for about 5-7 minutes until they turn golden brown. For the remoulade sauce, mix together mayonnaise, Dijon mustard, Cajun seasoning, pickles, capers, and parsley.
This dipping sauce pairs perfectly with the spicy prawns and adds a tangy flavor that is sure to satisfy your taste buds. This dish is perfect as an appetizer or as a main course served with some veggies or rice on the side. Give this recipe a try and delight in the burst of flavors that you can achieve with just a few simple ingredients.
A Louisiana-inspired dish with a tangy mayo-based sauce.
If you’re a seafood lover and a fan of spicy Cajun flavors, then you’ll definitely want to try Cajun Prawns with Remoulade Sauce. This dish is inspired by the Cajun cuisine of Louisiana and features succulent prawns coated in a flavorful blend of spices, including cayenne pepper, paprika, and garlic powder. The real star of the show, however, is the tangy remoulade sauce, which is based on a mayonnaise and mustard base and flavored with capers, hot sauce, and Worcestershire sauce.
With its bold and zesty flavors, this dish is perfect for impressing your guests or treating yourself to a special meal. So go ahead and give it a try – your taste buds will thank you!
Ingredients: prawns, cajun spice mix, flour, egg, mayonnaise, mustard
If you’re a fan of spicy seafood, you’ll love this recipe for Cajun prawns with remoulade sauce! To make this flavorful dish, you’ll need some prawns, a Cajun spice mix, flour, eggs, mayonnaise, and mustard. First, mix together the Cajun spice mix and flour in a bowl. Dip the prawns in beaten eggs, then coat them in the flour and spice mixture.
Fry the prawns in hot oil until they’re golden brown and crispy. For the remoulade sauce, mix together some mayonnaise, mustard, and Cajun seasoning to taste. Serve the prawns with the sauce on the side for dipping.
The combination of spicy Cajun seasoning and cool, creamy remoulade sauce is a match made in heaven! This dish would be perfect for a party or a special dinner with your loved ones. Give it a try and let us know what you think!
9. Prawn Stuffed Portobello Mushrooms
Air fryer prawns recipes are easy to cook, quick and healthy! For those who are looking for new recipes to delight themselves, here’s one to try out! Prawn Stuffed Portobello Mushrooms is a fantastic option for those who love sea-food and mushrooms. The air fryer will make the prawns crunchy and delicious without losing its juice. This dish is perfect for a quick meal, appetizers, or even for a party! To make this recipe, mix chopped prawns, garlic, onion, breadcrumbs, and parsley in a bowl.
Season with salt and pepper to taste. Then remove the stems from the portobello mushrooms and stuff them with the prawn mixture, put them in the air fryer for 5 – 7 minutes, depending on the air fryer’s settings. Once they are cooked, remove them from the air fryer and enjoy! This recipe is a tasty and healthy option for those who are looking for a quick and easy recipe to prepare.
Try it today and impress your guests with this delicious appetizer!
A delicious and healthy appetizer for any occasion.
If you’re looking for a tasty, yet healthy appetizer for your next gathering, you might want to try out these Prawn Stuffed Portobello Mushrooms. These bite-size morsels are so delicious and easy to make, you’ll be coming back for seconds! To start off, preheat your oven to 375°F. Then, remove the stems of your Portobello Mushrooms and place them stem side up in a baking dish.
Next, mix together some chopped prawns, garlic, parsley, and breadcrumbs with a bit of olive oil. Spoon this mixture into the cavity of each mushroom, packing it in tightly. Sprinkle some parmesan cheese on top of the mushroom caps and pop them into the oven for around 20-25 minutes, or until the cheese is golden and the mushrooms are tender.
Serve hot and enjoy the delicious and healthy appetizer that you’ve just made. These Prawn Stuffed Portobello Mushrooms are sure to be a crowd favorite at any party or gathering!
Ingredients: prawns, portobello mushrooms, spinach, cheese, garlic, salt and pepper
Looking for a delicious twist on stuffed mushrooms? Try this prawn stuffed portobello mushroom recipe! These mushrooms are packed with flavor and are a perfect appetizer or side dish for any meal. The ingredients are simple and easy to find: prawns, portobello mushrooms, fresh spinach, shredded cheese, garlic, salt, and pepper. To start, clean the mushrooms and remove the stems.
Saute the prawns and garlic in a pan until they’re cooked through. Then, mix in some fresh spinach and shredded cheese until everything is melted and combined. Stuff the mixture into the mushrooms, and bake in the oven for 10-15 minutes until everything is heated through.
The result is a savory, cheesy, and satisfying dish that’s perfect for any meal. So why not give these prawn stuffed portobello mushrooms a try the next time you’re looking for a quick and easy appetizer or side dish? Your taste buds will thank you!
10. Prawn Salad with Avocado and Mango
If you’re looking for a delicious and healthy way to enjoy your air fryer prawns, you might want to try making a prawn salad with avocado and mango. This dish is packed full of flavor and nutrients, making it an excellent choice for a light lunch or dinner. To make the salad, start by cooking your prawns in the air fryer until they are crispy and golden brown.
Then, chop up some fresh avocado and mango and add them to a bowl along with some mixed greens and a drizzle of olive oil and lemon juice. Finally, add in your cooked prawns and give everything a good toss. The result is a refreshing and satisfying dish that is both colorful and nutritious.
This recipe is perfect for those who are looking for a way to enjoy their air fryer prawns without all the added calories and fat of traditional fried seafood dishes.
A light and refreshing prawn salad with a tropical twist.
If you’re looking for a light and refreshing salad to enjoy on a hot summer day, you can’t go wrong with this prawn salad with avocado and mango. The combination of sweet mango, creamy avocado, and succulent prawns creates a perfectly balanced flavor profile that is sure to satisfy your taste buds. The dressing is made with lime juice and zest, a touch of honey, and a dash of hot sauce for a tropical twist that complements the other ingredients perfectly.
This salad is not only delicious, but it’s also packed with nutrients. Prawns are an excellent source of protein, while avocados are rich in healthy fats and fiber. Mangos, meanwhile, are chock-full of vitamins, including vitamin C and A.
Whether you’re looking for a quick lunch or a light dinner, this salad is an excellent choice that is sure to impress. So don’t hesitate to give it a try and savor the burst of flavors that awaits you!
Ingredients: prawns, avocado, mango, lettuce, red onion, lemon juice, olive oil
Prawn Salad with Avocado and Mango is a refreshing and healthy dish that is perfect for warm summer days. The meal includes juicy prawns, ripe avocado, sweet mango, crisp lettuce, and a touch of tangy red onion. It is dressed with a simple blend of lemon juice and olive oil that adds a bit of zing to the salad without overpowering the other flavors.
This prawn salad is not only delicious but also nutritious, as prawns are a good source of protein, and avocado and mango provide healthy fats and vital nutrients. The combination of flavors and textures is delightful, with the sweetness of mango and creaminess of avocado perfectly complementing the savory prawns. Overall, this salad is an excellent choice for a light lunch or dinner that is refreshing, flavorful, and healthy.
So try it out today and enjoy this summer favorite!
In conclusion, air fryer prawns recipes are the perfect way to achieve crisp, flavorful prawns without all the hassle and oil of traditional frying methods. They’re a delicious and healthy alternative that even the pickiest of eaters will love. Plus, the versatility of the air fryer means there are endless possibilities for seasoning and cooking styles, making these little crustaceans the perfect canvas for culinary creativity.
So, go ahead and give your taste buds a treat with some air fryer prawns – your waistline and taste buds will thank you. Happy cooking!”
Can I use frozen prawns for air fryer prawn recipes?
Yes, you can use frozen prawns, but make sure to thaw them completely before air frying to avoid uneven cooking.
What is the cooking time for air fryer prawns?
The cooking time for air fryer prawns varies depending on the size of the prawns and the recipe. As a general rule, cook them for 5-10 minutes at 400°F.
Can I season air fryer prawns with different spices?
Yes, you can experiment with different spices and seasonings to achieve different flavors. Some popular options include garlic, paprika, lemon pepper, and Cajun seasoning.
How do I prevent the air fryer prawns from sticking to the basket?
To prevent sticking, lightly spray the basket with cooking oil or use a non-stick spray. You can also use parchment paper or aluminum foil to line the basket before cooking.