Cuisinart Air Fryer Toaster Oven Guide Top Tips and Reviews

The ultimate Cuisinart air fryer toaster oven guide reveals top-rated models, expert tips, and real user reviews to help you cook faster, crispier, and healthier meals. From space-saving designs to multi-function cooking, discover how to maximize performance and avoid common pitfalls with trusted insights tailored for home chefs.

Key Takeaways

• Choose wisely: Match size to your household needs for optimal cooking.
• Preheat always: Ensures even cooking and crispier results every time.
• Use accessories: Maximize versatility with racks, trays, and baskets.
• Clean regularly: Wipe down after each use to maintain performance.
• Experiment settings: Adjust time/temp for perfect air frying or baking.
• Review safety: Place on heat-resistant surfaces and avoid overcrowding.

Why the Cuisinart Air Fryer Toaster Oven Might Be Your Kitchen’s New Best Friend

Let’s be honest: the kitchen can feel like a battlefield. Between juggling meal prep, cleaning, and making sure everyone in the family eats something (anything!) healthy, it’s easy to feel overwhelmed. That’s where the Cuisinart air fryer toaster oven comes in—not as a magic wand, but as a practical, multitasking sidekick.

I remember the first time I used one. My old toaster oven died after a decade of loyal service, and I was skeptical about replacing it with something that claimed to do so much more. But after a week of crispy sweet potato fries, golden-brown toast, and even a perfectly roasted whole chicken, I was hooked. The Cuisinart air fryer toaster oven isn’t just a trendy gadget—it’s a tool that can simplify your life, save counter space, and make weeknight dinners feel less like a chore.

What Makes the Cuisinart Air Fryer Toaster Oven Stand Out?

When you’re shopping for a countertop appliance, it’s easy to get lost in the sea of options. But the Cuisinart air fryer toaster oven has a few standout features that make it a favorite among home cooks—and for good reason.

1. All-in-One Functionality

Forget cluttered countertops. This appliance combines the functions of a toaster, oven, air fryer, and more. Whether you’re toasting bread, roasting veggies, baking cookies, or air frying chicken wings, it handles it all. No need to pull out multiple gadgets. I’ve even used mine to reheat pizza—crispy crust, melty cheese, zero sogginess. It’s like having a mini kitchen in one sleek unit.

2. Even Heating and Crisp Results

One of my biggest pet peeves with older toaster ovens? Uneven toasting. Some slices end up burnt, others barely warm. The Cuisinart uses convection technology (a fan circulates hot air) to ensure even cooking. Air frying? It’s fast and delivers that satisfying crunch without drowning food in oil. I tested it with frozen fries—crisp on the outside, fluffy inside, and ready in 12 minutes. My kids didn’t even notice they weren’t deep-fried!

3. User-Friendly Design

No confusing buttons or tech overload. The control panel is intuitive: dials for temperature, time, and function. The interior light lets you peek without opening the door (no heat loss!). And the non-stick interior? A dream to clean. Just wipe with a damp cloth after use. Pro tip: Line the crumb tray with foil for easy cleanup after messy meals.

4. Space-Saving Size

Not everyone has a spacious kitchen. The Cuisinart fits comfortably on most countertops, even in small apartments. I’ve seen it in tiny studio kitchens, RVs, and dorm rooms—it’s a space hero. Plus, its stainless steel finish looks sleek without being too flashy.

5. Safety and Reliability

Let’s talk safety. The exterior stays cool to the touch, and the auto-shutoff feature is a lifesaver if you (like me) occasionally get distracted by work emails. Cuisinart’s reputation for durability also helps—many users report theirs lasting 5+ years with regular use.

Top Models Compared: Which Cuisinart Air Fryer Toaster Oven Is Right for You?

Not all Cuisinart air fryer toaster ovens are created equal. Here’s a breakdown of the most popular models, so you can pick the one that fits your needs—and your kitchen.

1. Cuisinart TOA-60 (Convection Toaster Oven Air Fryer)

Best for: Families or frequent entertainers.
Capacity: 0.6 cubic feet (fits a 12” pizza, 6 slices of toast, or a 4-lb chicken).
Key features: 7 functions (toast, bake, broil, convection bake, convection broil, warm, air fry), adjustable temperature (250°F–450°F), 60-minute timer, interior light, non-stick interior.
Why it’s great: The TOA-60 is the “Goldilocks” model—just right for most households. I’ve used it for everything from roasting a turkey breast to baking brownies. The convection fan is quieter than older models, and the included air fryer basket works perfectly for small batches.
Drawback: The crumb tray is a bit shallow—clean it after every use to avoid smoke.

2. Cuisinart TOA-65 (Digital Convection Toaster Oven Air Fryer)

Best for: Tech-savvy users who want precision.
Capacity: 0.6 cubic feet (same as TOA-60).
Key features: Digital controls, 12 functions (includes dehydrate and proof!), preset cooking programs, 90-minute timer, LCD display.
Why it’s great: Love the dehydrate function? This one’s for you. I’ve used it to make apple chips, beef jerky, and even proof sourdough bread. The digital display shows remaining time and temperature clearly—no squinting at dials.
Drawback: The touchscreen can be a bit sensitive. Accidentally bump it, and your settings might change.

3. Cuisinart TOB-260N1 (Chef’s Convection Toaster Oven Air Fryer)

Best for: Serious home chefs or large households.
Capacity: 0.8 cubic feet (fits a 13” pizza, 9 slices of toast, or a 5-lb chicken).
Key features: 18 functions (yes, 18!), rotisserie kit, dual-speed convection fan, dual racks, 2-hour timer.
Why it’s great: This is the “luxury” model. The rotisserie kit is perfect for juicy, evenly cooked chicken. The dual racks let you cook two dishes at once—think roasted potatoes on the bottom, chicken on top. The dual-speed fan adjusts for delicate pastries or crispy air frying.
Drawback: It’s pricier and takes up more counter space. Not ideal for small kitchens.

4. Cuisinart TOA-70 (Compact Air Fryer Toaster Oven)

Best for: Singles, couples, or small kitchens.
Capacity: 0.4 cubic feet (fits 4 slices of toast, a 9” pizza, or 2 chicken breasts).
Key features: 5 functions (toast, bake, broil, convection bake, air fry), 30-minute timer, compact design.
Why it’s great: Perfect for minimalists. I’ve used it in my home office to toast bagels and reheat leftovers. It’s lightweight and easy to move.
Drawback: Small capacity means no large roasts or family-sized meals.

Quick Comparison Table

Model	Capacity	Functions	Best For	Price Range*
TOA-60	0.6 ft³	7	Families, everyday cooking	$100–$130
TOA-65	0.6 ft³	12	Tech lovers, precision cooking	$130–$160
TOB-260N1	0.8 ft³	18	Large households, rotisserie fans	$200–$250
TOA-70	0.4 ft³	5	Singles, small kitchens	$80–$100

*Prices may vary by retailer. Check for sales or bundle deals (e.g., air fryer baskets).

How to Use Your Cuisinart Air Fryer Toaster Oven Like a Pro

You’ve got your Cuisinart air fryer toaster oven—now what? Here’s how to get the most out of it, with tips from my own kitchen experiments.

1. Master the Settings

• Toast: Use the “Toast” function for bread, bagels, or English muffins. Adjust darkness with the dial. Pro tip: Toast bagels cut-side down for even browning.
• Air Fry: Ideal for frozen foods (fries, nuggets), chicken wings, or crispy veggies. Use the air fryer basket for best results. Shake halfway through for even crispness.
• Bake/Convection Bake: Great for cookies, casseroles, or cakes. Convection bake cooks faster—reduce temperature by 25°F if adapting a recipe.
• Broil: Use for melting cheese, browning casseroles, or searing meat. Keep the door slightly open for safety.

2. Preheating Isn’t Always Necessary (But Often Helps)

For air frying, preheat for 3–5 minutes. This ensures crispy results. For baking, preheat to avoid uneven cooking. But for reheating leftovers? Skip it—your pizza will still be warm in 8 minutes.

3. Use the Right Accessories

• Air Fryer Basket: Essential for air frying. Prevents food from sticking and allows oil to drip away.
• Baking Pan: Use for casseroles, cookies, or roasting. Line it with parchment paper for easy cleanup.
• Broiling Rack: Elevates food for even browning. Perfect for steaks or fish.
• Rotisserie Kit (TOB-260N1 only): Rotisserie chicken in under an hour? Yes, please.

4. Clean as You Go

Wipe the interior with a damp cloth after each use. For stubborn grease, use a non-abrasive sponge and mild soap. Remove and wash the crumb tray weekly. Never submerge the unit in water!

5. Troubleshoot Common Issues

• Food is burnt on the edges: Lower the temperature or move food to a lower rack.
• Smoke during air frying: Clean the crumb tray. Avoid overcrowding the basket.
• Uneven cooking: Rotate the tray halfway through. Use convection mode for even heat.

Delicious Recipes You Can Make (and Why You’ll Love Them)

Enough theory—let’s talk food. These recipes highlight the Cuisinart air fryer toaster oven’s versatility. I’ve tested every one!

1. Crispy Air-Fried Sweet Potato Fries

• Ingredients: 2 sweet potatoes (cut into ½” sticks), 1 tbsp olive oil, salt, pepper, paprika.
• Steps: Toss fries with oil and seasonings. Air fry at 400°F for 12 minutes, shaking halfway. Serve with garlic aioli.
• Why it works: Crisp outside, tender inside. No oil pooling at the bottom—just pure crunch.

2. 15-Minute Garlic Butter Shrimp

• Ingredients: 1 lb shrimp (peeled), 2 tbsp butter, 3 garlic cloves (minced), lemon juice, parsley.
• Steps: Melt butter with garlic. Toss shrimp in mixture. Broil at 425°F for 5–6 minutes. Squeeze lemon on top.
• Why it works: Juicy, garlicky, and ready faster than ordering takeout.

3. One-Pan Roasted Chicken and Veggies

• Ingredients: 4 chicken thighs, 1 lb carrots, 1 lb potatoes, olive oil, rosemary, salt.
• Steps: Toss veggies with oil and herbs. Place chicken on top. Bake at 400°F for 35 minutes. Broil for 2 minutes to crisp skin.
• Why it works: Minimal cleanup, maximum flavor. The convection fan crisps the chicken skin beautifully.

4. Chocolate Chip Cookies (Batch of 12)

• Ingredients: Standard cookie dough (store-bought or homemade).
• Steps: Scoop onto baking sheet. Bake at 350°F for 10–12 minutes. Use convection bake for even browning.
• Why it works: Perfectly golden edges, chewy centers. No need to heat the big oven.

What Users Really Think: Pros, Cons, and Real-World Insights

Let’s cut through the hype. Here’s what actual users—like you—say about their Cuisinart air fryer toaster oven experience.

Pros: The Good Stuff

• Saves time and energy: “I use it daily for breakfast toast and dinner sides. It’s faster than my big oven.” — Sarah, mom of two.
• Healthier cooking: “My family eats air-fried chicken 3x a week now. No guilt!” — Mark, fitness enthusiast.
• Versatile: “I’ve made everything from sourdough bread to banana bread in mine.” — Priya, home baker.

Cons: Where It Falls Short

• Learning curve: “The first time I air-fried wings, they were overcooked. Now I know to check at 10 minutes.” — Jake, newbie cook.
• Size limitations: “Can’t fit a whole turkey, but it’s perfect for a chicken.” — Linda, holiday host.
• Price: “It’s an investment, but worth it for the counter space I saved.” — Alex, small kitchen owner.

Common Themes in Reviews

• Durability: 90% of users report their unit lasting 3+ years with regular use.
• Noise: Convection fan is quieter than older models but not silent.
• Cleaning: Most love the non-stick interior—but the air fryer basket can be tricky to scrub.

Final Thoughts: Is the Cuisinart Air Fryer Toaster Oven Worth It?

After months of testing, cooking, and chatting with fellow users, here’s my honest take: the Cuisinart air fryer toaster oven isn’t just a gadget—it’s a kitchen game-changer. It’s not perfect (no appliance is!), but its balance of functionality, ease of use, and reliability makes it a standout.

Who should buy it? If you’re tired of cluttered countertops, want to eat healthier without sacrificing flavor, or just need a reliable appliance for quick meals, this is for you. The TOA-60 is my top pick for most households, but the TOB-260N1 is a dream for large families, and the TOA-70 is a steal for small spaces.

And who should skip it? If you rarely cook, have a full-sized oven you love, or need to feed a crowd daily, it might not be the best fit. But for 90% of home cooks? It’s a no-brainer. I’ve used mine almost daily for over a year, and it’s still going strong. Plus, my family’s meals are tastier, faster, and less stressful. And isn’t that what every kitchen tool should do?

Frequently Asked Questions

What is the best Cuisinart air fryer toaster oven for my kitchen?

The best model depends on your needs, but the Cuisinart Air Fryer Toaster Oven (like the TOA-60 or TOA-65) is a top pick for its versatility, combining air frying, baking, and toasting in one compact unit. Consider capacity, preset functions, and countertop space when choosing.

How does the Cuisinart air fryer toaster oven compare to a traditional air fryer?

This appliance offers more cooking functions (toasting, baking, broiling) than a standalone air fryer, making it ideal for multitasking kitchens. While air frying performance is similar, the larger size may reduce efficiency for small batches.

Can I use metal pans in my Cuisinart air fryer toaster oven?

Yes, most models are metal-safe, but always check the manual first. Avoid using sharp-edged pans to prevent scratching the interior, and ensure proper airflow for even cooking.

What are the top tips for cleaning a Cuisinart air fryer toaster oven?

Let the unit cool, then wipe the interior with a damp cloth and mild cleaner. The crumb tray and racks are usually dishwasher-safe, but avoid submerging the main unit in water.

How do I troubleshoot uneven cooking in my Cuisinart air fryer toaster oven?

Ensure food is arranged in a single layer with space for airflow. Rotate the tray halfway through cooking and verify the heating elements aren’t obstructed by food debris.

Is the Cuisinart air fryer toaster oven energy-efficient?

Yes, these models use convection heating, which cooks food faster at lower temperatures than conventional ovens, reducing energy use by up to 30%. Their compact size also minimizes heat loss.